[nee-kaw-lah] /ni kɔˈlɑ/ (Show IPA), 1636–1711, French critic and poet.
drunk. to change from a liquid to a gaseous state, producing bubbles of gas that rise to the surface of the liquid, agitating it as they rise. to reach or be brought to the boiling point: When the water boils, add the meat and cabbage. to be in an agitated or violent state: The sea […]
a meal of meat and vegetables, as of corned beef, cabbage, and potatoes, prepared by boiling.
a cooked salad dressing thickened with egg yolks and often containing mustard.
any oil, as linseed oil, heated together with driers to improve its drying properties.