Cheese-pie
noun
1.
a pie, usually made with cream cheese, having a creamier consistency than cheesecake.
Read Also:
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noun 1. a processed cheese consisting in the U.S. of at least 50 percent cheese to which cheese whey or whey albumin may be added.
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noun 1. a dipterous fly, Piophila casei, whose larvae feed on cheese and move by jumping: family Piophilidae
- Cheese-spread
noun 1. a processed cheese of smooth and spreadable consistency.
- Cheesesteak
noun 1. a sandwich of sliced steak topped with melted cheese and fried onions, usually served on a long roll. /ˈtʃiːzˌsteɪk/ noun 1. a sandwich filled with grilled beef and cheese noun See cheese steak noun an American sandwich of sauteed beef and onions with melted cheese in an Italian or French hard roll; also […]
- Cheese-steak
noun 1. a sandwich of sliced steak topped with melted cheese and fried onions, usually served on a long roll. noun an American sandwich of sauteed beef and onions with melted cheese in an Italian or French hard roll; also called [Philadelphia cheese steak], cheesesteak Word Origin originated in Philadelphia in 1930s Usage Note cooking