[kuh n-dens] /kənˈdɛns/
verb (used with object), condensed, condensing.
to make more dense or compact; reduce the volume or extent of; concentrate.
to reduce to a shorter form; abridge:
Condense your answer into a few words.
to reduce to another and denser form, as a gas or vapor to a liquid or solid state.
verb (used without object), condensed, condensing.
to become denser or more compact or concentrated.
to reduce a book, speech, statement, or the like, to a shorter form.
to become liquid or solid, as a gas or vapor:
The steam condensed into droplets.
(transitive) to increase the density of; compress
to reduce or be reduced in volume or size; make or become more compact
to change or cause to change from a gaseous to a liquid or solid state
(chem) to undergo or cause to undergo condensation
early 15c., from Middle French condenser (14c.) or directly from Latin condensare “to make dense,” from com-, intensive prefix (see com-), + densare “make thick,” from densus “dense, thick, crowded,” a word used of crowds, darkness, clouds, etc. (see dense).
[kuh n-denst] /kənˈdɛnst/ adjective 1. reduced in volume, area, length, or scope; shortened: a condensed version of the book. 2. made denser, especially reduced from a gaseous to a liquid state. 3. thickened by distillation or evaporation; concentrated: condensed lemon juice. 4. Printing. (of type) narrow in proportion to its height. Compare (def 3). [kuh […]
- Condensed matter
noun 1. (physics) noun in science, matter in which atoms and molecules interact closely with each other, as liquids and solids
- Condensed-matter physics
[kuh n-denst-mat-er] /kənˈdɛnstˌmæt ər/ noun 1. the branch of physics that deals with the macroscopic physical properties of matter, especially solids; the study of the electromagnetic, structural, and thermodynamic properties of solids. 2. this study applied to crystalline solids, amorphous solids, and liquids.
noun 1. whole milk reduced by evaporation to a thick consistency, with sugar added. noun 1. milk reduced by evaporation to a thick concentration, with sugar added Compare evaporated milk