Cravable


[krey-vuh-buh l] /ˈkreɪ və bəl/

adjective
1.
(especially of a food) having qualities that engender an intense desire for more:
All too often, salt, sugar, fat, and “crunch” make a food craveable.

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  • Craveability

    [krey-vuh-buh l] /ˈkreɪ və bəl/ adjective 1. (especially of a food) having qualities that engender an intense desire for more: All too often, salt, sugar, fat, and “crunch” make a food craveable.

  • Craveable

    [krey-vuh-buh l] /ˈkreɪ və bəl/ adjective 1. (especially of a food) having qualities that engender an intense desire for more: All too often, salt, sugar, fat, and “crunch” make a food craveable.


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