a soft, white, smooth-textured, unripened, spreadable cheese made of sweet milk and sometimes cream.
Gulf States. cottage cheese.
a smooth soft white cheese made from soured cream or milk
- Cream cracker
noun 1. (Brit) a crisp unsweetened biscuit, often eaten with cheese
adjective 1. (Brit, slang) exhausted
[kreem-kuhps] /ˈkrimˌkʌps/ noun, plural creamcups. (used with a singular or plural verb) 1. a Californian plant, Platystemon californicus, of the poppy family, having narrow leaves and small, pale-yellow or cream-colored flowers. /ˈkriːmˌkʌps/ noun 1. (functioning as singular or pl) a Californian papaveraceous plant, Platystemon californicus, with small cream-coloured or yellow flowers on long flower stalks
[kreem] /krim/ noun 1. the fatty part of milk, which rises to the surface when the liquid is allowed to stand unless homogenized. 2. a soft solid or thick liquid containing medicaments or other specific ingredients, applied externally for a prophylactic, therapeutic, or cosmetic purpose. 3. Usually, creams. a soft-centered confection of fondant or fudge […]