[flawr-ee-ey-tid, flohr-] /ˈflɔr iˌeɪ tɪd, ˈfloʊr-/
made of or decorated with floral ornamentation:
floriated design; floriated china.
(architect) having ornamentation based on flowers and leaves
[flawr-uh-buhn-duh, flohr-] /ˌflɔr əˈbʌn də, ˌfloʊr-/ noun 1. any of a class of roses characterized by a long blooming period and the production of large flowers often in thick clusters. /ˌflɔːrɪˈbʌndə/ noun 1. any of several varieties of cultivated hybrid roses whose flowers grow in large sprays
[flawr-i-kuh n, flohr-] /ˈflɔr ɪ kən, ˈfloʊr-/ noun 1. any of various smaller species of bustards.
[flawr-i-keyn, flohr-] /ˈflɔr ɪˌkeɪn, ˈfloʊr-/ noun, Botany. 1. a plant stem that grows for a year before bearing fruit and flowers, as in the bramble or raspberry.
[flawr-i-kuhl-cher, flohr-] /ˈflɔr ɪˌkʌl tʃər, ˈfloʊr-/ noun 1. the cultivation of flowers or flowering plants, especially for ornamental purposes. /ˈflɔːrɪˌkʌltʃə/ noun 1. the cultivation of flowering plants n. 1822, from Latin floris, genitive of flos “flower” (see flora) + -culture on analogy of agriculture. Related: Floricultural; floriculturist.