Glycotrophic



glycotrophic gly·co·troph·ic (glī’kə-trŏf’ĭk, -trō’fĭk) or gly·co·trop·ic (-trŏp’ĭk, -trō’pĭk)
adj.
Tending to antagonize the action of insulin and cause hyperglycemia.

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  • Glycotropic factor

    glycotropic factor n. A principle in extracts of the anterior lobe of the pituitary gland that raises blood sugar levels and antagonizes the action of insulin. Also called insulin-antagonizing factor.

  • Glycuresis

    glycuresis glyc·u·re·sis (glĭk’yə-rē’sĭs, glī’kyə-) n. Glycosuria.



  • Glycuronate

    glycuronate gly·cu·ro·nate (glī-kyur’ə-nāt’) n. A salt or ester of a uronic acid, especially glucuronic acid.

  • Glycuronic-acid

    [glahy-kyuh-ron-ik, glahy-] /ˈglaɪ kyəˈrɒn ɪk, ˌglaɪ-/ noun, Biochemistry. 1. .



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