[grey-nuh] /ˈgreɪ nə/
(in prescriptions) plural of .
[grey-nuh m] /ˈgreɪ nəm/
noun, plural grana
[grey-nuh] /ˈgreɪ nə/ (Show IPA)
(in prescriptions) a grain.
Botany. one of the structural units of a chloroplast in vascular plants, consisting of layers of thylakoids.
Plural grana (grā’nə)
A stacked membranous structure within the chloroplasts of plants and green algae that contains the chlorophyll and is the site of the light reactions of photosynthesis. The saclike membranes that make up grana are known as thylakoids. See more at chloroplast.
[gruh-nah-duh; Spanish grah-nah-th ah] /grəˈnɑ də; Spanish grɑˈnɑ ðɑ/ noun 1. a medieval kingdom along the Mediterranean coast of S Spain. 2. a city in S Spain: the capital of this former kingdom and last stronghold of the Moors in Spain; site of the Alhambra. 3. a city in SW Nicaragua, near Lake Nicaragua. /ɡrəˈnɑːdə/ […]
[gran-uh-dil-uh] /ˌgræn əˈdɪl ə/ noun 1. the edible fruit of any of several species of passionflower, especially Passiflora edulis (purple granadilla) or P. quadrangularis (giant granadilla) 2. any of the plants yielding these fruits. /ˌɡrænəˈdɪlə/ noun 1. any of various passionflowers, such as Passiflora quadrangularis (giant granadilla), that have edible egg-shaped fleshy fruit 2. Also […]
[grah-nah-th aws] /grɑˈnɑ ðɔs/ noun 1. Enrique [en-ree-ke] /ɛnˈri kɛ/ (Show IPA), 1867–1916, Spanish pianist and composer. /Spanish ɡraˈnaðɔs/ noun 1. Enrique (enˈrrike), full name Enrique Granados y Campina. 1867–1916, Spanish composer, noted for the Goyescas (1911) for piano, which formed the basis for an opera of the same name
- Grana padano
/ˌɡrɑːnə pəˈdɑːnəʊ/ noun 1. a rich semifat hard cheese with a granular texture, often used grated, esp on pasta dishes and soups