a sea turtle, Chelonia mydas, common in tropical and subtropical seas, the flesh of which is used for turtle soup: now greatly reduced in number and endangered in some areas.
a mainly tropical edible turtle, Chelonia mydas, with greenish flesh used to prepare turtle soup: family Chelonidae
noun 1. a vegetable having green edible parts, as lettuce or broccoli.
noun 1. See under . [vur-di-ter] /ˈvɜr dɪ tər/ noun 1. either of two pigments, consisting usually of carbonate of copper prepared by grinding either azurite (blue verditer) or malachite (green verditer)
[green-vil] /ˈgrin vɪl/ noun 1. a city in NW South Carolina. 2. a city in W Mississippi, on the Mississippi River. 3. a city in E North Carolina. 4. a city in NE Texas. 5. a city in W Ohio.
noun 1. . noun, Chemistry, Pharmacology. 1. a bluish-green, crystalline, saline-tasting, water-soluble heptahydrated solid, FeSO 4 ⋅7H 2 O, used chiefly in the manufacture of other iron salts, in water purification, fertilizer, inks, pigments, tanning, photography, and in medicine in the treatment of anemia. noun 1. another name for ferrous sulphate ferrous sulfate A bluish-green […]