[ih-tal-yuh-nahyz] /ɪˈtæl yəˌnaɪz/
verb (used without object), Italianized, Italianizing.
to become in manner, character, etc.
to speak .
verb (used with object), Italianized, Italianizing.
to make , especially in manner, character, etc.
to make or become Italian or like an Italian person or thing
[ih-tal-yuh-nahy-zer] /ɪˈtæl yəˌnaɪ zər/ noun 1. a person or thing that : In matters of food and dress, he is an Italianizer.
noun 1. an evergreen shrub, Jasminum humile, of the olive family, having fragrant, golden-yellow flowers.
noun 1. a European grass, Lolium multiflorum, naturalized in North America, having flowering spikes and used as a winter turf.
- Italian sausage
noun a type of coarse pork sausage seasoned with garlic, fennel seed, possibly anise seed and made two ways, hot (with chile peppers) or sweet (without chile peppers) Usage Note cooking