Kitchenware



[kich-uh n-wair] /ˈkɪtʃ ənˌwɛər/

noun
1.
cooking equipment or utensils.
/ˈkɪtʃɪnˌwɛə/
noun
1.
pots and pans, knives, forks, spoons, and other utensils used in the kitchen

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  • Kited

    [kahyt] /kaɪt/ noun 1. a light frame covered with some thin material, to be flown in the wind at the end of a long string. 2. any of several small birds of the hawk family Accipitridae that have long, pointed wings, feed on insects, carrion, reptiles, rodents, and birds, and are noted for their graceful, […]

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