[kohm-boo] /ˈkoʊm bu/
a brown Japanese seaweed, sun-dried before use in sushi, stocks, etc.
a variant of kombu
a dark brown seaweed of the genus Laminaria (class Phaeophyceae) the leaves of which are dried and used esp in Japanese cookery
[kuh n-dit-uh-rahy; German kawn-dee-taw-rahy] /kənˈdɪt əˌraɪ; German kɔnˌdi tɔˈraɪ/ noun 1. (often initial capital letter) a German pastry and coffee shop.
/ˈkɒndəʊ/ noun (pl) -dos 1. (in Uganda) a thief or armed robber
- Kondoleon operation
Kondoleon operation Kon·do·le·on operation (kŏn’dō-lē’ŏn, kôn’dô-lě’ôn) n. Excision of strips of subcutaneous connective tissue for the relief of elephantiasis.
[kuh n-drah-tee-ef, -tyuh f] /kənˈdrɑ tiˌɛf, -tyəf/ noun, Economics. 1. a long business cycle of economic expansion and contraction, postulated to last about 60 years.