[French lahng duh bœf] /French lɑ̃g də ˈbœf/
noun, plural langues de boeuf
[French lahng duh bœf] /French lɑ̃g də ˈbœf/ (Show IPA)
- Langue de chat
/ˈlɑːŋ də ˈʃɑː/ noun 1. a flat sweet finger-shaped biscuit 2. a piece of chocolate having the same shape
[lahng-dawk] /lɑ̃gˈdɔk/ noun 1. a former province in S France. Capital: Toulouse. /French lɑ̃ɡdɔk/ noun 1. a former province of S France, lying between the foothills of the Pyrenees and the River Rhône: formed around the countship of Toulouse in the 13th century; important production of bulk wines 2. a wine from this region n. […]
/French lɑ̃ɡdɔkrusijɔ̃/ noun 1. a region of S France, on the Gulf of Lions: consists of the departments of Lozère, Gard, Hérault, Aude, and Pyrénées-Orientales; mainly mountainous with a coastal plain
[lang-gwet] /ˈlæŋ gwɛt/ noun 1. any of various small tongue-shaped parts, processes, or projections. /ˈlæŋɡwɛt/ noun 1. (rare) anything resembling a tongue in shape or function n. early 15c., literally “little tongue,” from French languette, diminutive of langue “tongue,” from Latin lingua (see lingual).