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Maltster

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• Malt-sugar

  [mawl-tohs] /ˈmɔl toʊs/ noun, Chemistry. 1. a white, crystalline, water-soluble sugar, C 1 2 H 2 2 O 1 1 ⋅H 2 O, formed by the action of diastase, especially from , on starch: used chiefly as a nutrient, as a sweetener, and in culture media. /ˈmɔːltəʊz/ noun 1. a disaccharide of glucose formed by […]

• Malt vinegar

  noun a vinegar made from malted barley Usage Note cooking

• Malt-whisky

  noun 1. whisky, as Scotch, made entirely from malted barley. noun 1. whisky made from malted barley

• Maluku

  /mɑːˈluːkuː/ noun 1. the Indonesian name for the Moluccas

• Malty

  [mawl-tee] /ˈmɔl ti/ adjective, maltier, maltiest. 1. of, like, or containing . /ˈmɔːltɪ/ adjective maltier, maltiest 1. of, like, or containing malt adj. 1817, from malt (n.) + -y (2).

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