Maty
/ˈmeɪtɪ/
noun, adjective (pl) maties matier, matiest
1.
a variant of matey
Read Also:
- Matzah
[maht-suh; Sephardic Hebrew mah-tsah; Ashkenazic Hebrew mah-tsaw] /ˈmɑt sə; Sephardic Hebrew mɑˈtsɑ; Ashkenazic Hebrew ˈmɑ tsɔ/ noun, plural matzahs [maht-suh z] /ˈmɑt səz/ (Show IPA), matzoth, matzot, matzos [Sephardic Hebrew mah-tsawt; Ashkenazic Hebrew mah-tsohs] /Sephardic Hebrew mɑˈtsɔt; Ashkenazic Hebrew ˈmɑ tsoʊs/ (Show IPA) 1. . [maht-suh; Sephardic Hebrew mah-tsah; Ashkenazic Hebrew mah-tsaw] /ˈmɑt sə; Sephardic […]
- Matzo
[maht-suh; Sephardic Hebrew mah-tsah; Ashkenazic Hebrew mah-tsaw] /ˈmɑt sə; Sephardic Hebrew mɑˈtsɑ; Ashkenazic Hebrew ˈmɑ tsɔ/ noun, plural matzos, matzoth, matzot [maht-suh z; Sephardic Hebrew mah-tsawt; Ashkenazic Hebrew mah-tsohs] /ˈmɑt səz; Sephardic Hebrew mɑˈtsɔt; Ashkenazic Hebrew ˈmɑ tsoʊs/ (Show IPA) 1. unleavened bread in the form of large crackers, typically square and corrugated, eaten by […]
- Matzo-ball
noun 1. a dumpling made from matzo meal, usually served in soup.
- Matzo-brei
[brahy] /braɪ/ noun, Jewish Cookery. 1. small pieces of matzo soaked in water, mixed with beaten eggs, and fried.
- Matzoh
[maht-suh; Sephardic Hebrew mah-tsah; Ashkenazic Hebrew mah-tsaw] /ˈmɑt sə; Sephardic Hebrew mɑˈtsɑ; Ashkenazic Hebrew ˈmɑ tsɔ/ noun, plural matzohs, matzoth, matzot [maht-suh z; Sephardic Hebrew mah-tsawt; Ashkenazic Hebrew mah-tsohs] /ˈmɑt səz; Sephardic Hebrew mɑˈtsɔt; Ashkenazic Hebrew ˈmɑ tsoʊs/ (Show IPA) 1. . [maht-suh; Sephardic Hebrew mah-tsah; Ashkenazic Hebrew mah-tsaw] /ˈmɑt sə; Sephardic Hebrew mɑˈtsɑ; Ashkenazic […]