Molasse



/məˈlæs/
noun
1.
a soft sediment produced by the erosion of mountain ranges after the final phase of mountain building

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    [muh-las-iz] /məˈlæs ɪz/ noun 1. a thick syrup produced during the refining of sugar or from sorghum, varying from light to dark brown in color. /məˈlæsɪz/ noun (functioning as sing) 1. the thick brown uncrystallized bitter syrup obtained from sugar during refining 2. (US & Canadian) a dark viscous syrup obtained during the refining of […]

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  • Moldability

    [mohld] /moʊld/ noun 1. a hollow form or matrix for giving a particular shape to something in a molten or plastic state. 2. the shape created or imparted to a thing by a mold. 3. something formed in or on a mold: a mold of jelly. 4. a frame on which something is formed or […]

  • Moldable

    [mohld] /moʊld/ noun 1. a hollow form or matrix for giving a particular shape to something in a molten or plastic state. 2. the shape created or imparted to a thing by a mold. 3. something formed in or on a mold: a mold of jelly. 4. a frame on which something is formed or […]



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