Pan-fry



[pan-frahy, -frahy] /ˈpænˈfraɪ, -ˌfraɪ/

verb (used with object), pan-fried, pan-frying.
1.
to fry in a small amount of fat, as in a skillet or shallow pan; sauté.
[pan-frahyd, -frahyd] /ˈpænˌfraɪd, -ˈfraɪd/
plural noun
1.
Chiefly Northeastern U.S. .

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