See pasta fagioli
- Pasta fagioli
noun an Italian soup of cannellini beans, pasta, and seasonings; also written pasta e fagioli Word Origin fr. Ital. fagiolo ‘kidney bean’ Usage Note pronounced fa-ZHOOL; cooking
noun 1. .
[peyst] /peɪst/ noun 1. a mixture of flour and water, often with starch or the like, used for causing paper or other material to adhere to something. 2. any soft, smooth, and plastic material or preparation. 3. dough, especially when prepared with shortening, as for making pie crust and other pastry: puff paste. 4. any […]
[peyst-bawrd, -bohrd] /ˈpeɪstˈbɔrd, -ˌboʊrd/ noun 1. a stiff, firm made of sheets of paper or layers of paper pulp pressed together. 2. Older Slang. a card, as a visiting card or a playing card. 3. Older Slang. a ticket, as for the theater. adjective 4. made of pasteboard. 5. unsubstantial, flimsy, or sham. /ˈpeɪstˌbɔːd/ noun […]