Pasteurism


/ˈpæstəˌrɪzəm; -stjə-; ˈpɑː-/
noun (med)
1.
a method of securing immunity from rabies in a person who has been bitten by a rabid animal, by daily injections of progressively more virulent suspensions of the infected spinal cord of a rabbit that died of rabies
2.
a similar method of treating patients with other viral infections by the serial injection of progressively more virulent suspensions of the causative virus

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  • Pasteurization

    [pas-chuh-rahyz, pas-tuh-] /ˈpæs tʃəˌraɪz, ˈpæs tə-/ verb (used with object), pasteurized, pasteurizing. 1. to expose (a food, as milk, cheese, yogurt, beer, or wine) to an elevated temperature for a period of time sufficient to destroy certain microorganisms, as those that can produce disease or cause spoilage or undesirable fermentation of food, without radically altering […]

  • Pasteurize

    [pas-chuh-rahyz, pas-tuh-] /ˈpæs tʃəˌraɪz, ˈpæs tə-/ verb (used with object), pasteurized, pasteurizing. 1. to expose (a food, as milk, cheese, yogurt, beer, or wine) to an elevated temperature for a period of time sufficient to destroy certain microorganisms, as those that can produce disease or cause spoilage or undesirable fermentation of food, without radically altering […]

  • Pasteurized

    [pas-chuh-rahyz, pas-tuh-] /ˈpæs tʃəˌraɪz, ˈpæs tə-/ verb (used with object), pasteurized, pasteurizing. 1. to expose (a food, as milk, cheese, yogurt, beer, or wine) to an elevated temperature for a period of time sufficient to destroy certain microorganisms, as those that can produce disease or cause spoilage or undesirable fermentation of food, without radically altering […]

  • Pasteurizer

    [pas-chuh-rahy-zer, pas-tuh-] /ˈpæs tʃəˌraɪ zər, ˈpæs tə-/ noun 1. an apparatus for milk and other liquids. /ˈpæstəˌraɪzə; -stjə-; ˈpɑː-/ noun 1. an apparatus for pasteurizing substances (esp milk) 2. a person who carries out pasteurization

  • Pasteur treatment

    Pasteur treatment n. A treatment for infection by the rabies virus in which a series of increasingly strong inoculations with attenuated virus is given to stimulate antibody production during the incubation period of the disease.


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