Patis
[pah-tees, pah-tis] /pɑˈtis, ˈpɑ tɪs/
noun
1.
a fish sauce used in Filipino cookery.
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- Patisserie
[puh-tis-uh-ree; French pah-teesuh-ree] /pəˈtɪs ə ri; French pɑ tisəˈri/ noun, plural patisseries [puh-tis-uh-reez; French pah-teesuh-ree] /pəˈtɪs ə riz; French pɑ tisəˈri/ (Show IPA) 1. a shop where pastry, especially , is made and sold. 2. . /pəˈtiːsərɪ/ noun 1. a shop where fancy pastries are sold 2. such pastries n. 1784, from French pâtisserie “pastry […]
- Patmore
[pat-mawr, -mohr] /ˈpæt mɔr, -moʊr/ noun 1. Coventry (Kersey Dighton) [kov-uh n-tree kur-zee dahyt-n,, duhv-uh n‐] /ˈkɒv ən tri ˈkɜr zi ˈdaɪt n,, ˈdʌv ən‐/ (Show IPA), 1823–96, English poet and essayist. /ˈpætmɔː/ noun 1. Coventry (Kersey Dighton). 1823–96, English poet. His works, celebrating both conjugal and divine love, include The Angel in the House […]
- Patmos
[pat-mos, -mohs, -muh s; Greek paht-maws] /ˈpæt mɒs, -moʊs, -məs; Greek ˈpɑt mɔs/ noun 1. one of the Dodecanese Islands, off the SW coast of Asia Minor: St. John is supposed to have been exiled here (Rev. 1:9). 13 sq. mi. (34 sq. km). /ˈpætmɒs/ noun 1. a Greek island in the Aegean, in the […]
- Patna
[puht-nuh, pat‐, puht-nah] /ˈpʌt nə, ˈpæt‐, ˈpʌtˈnɑ/ noun 1. a city in and the capital of Bihar, in NE India, on the Ganges. [bee-hahr] /biˈhɑr/ noun 1. a state in NE India. 67,164 sq. mi. (173,955 sq. km). Capital: Patna. 2. a city in the central part of this state. /ˈpætnə/ noun 1. a city […]
- Patna rice
noun 1. a variety of long-grain rice, used for savoury dishes