[pe-zah-raw] /ˈpɛ zɑ rɔ/
a seaport in E Italy, on the Adriatic Sea.
a port and resort in E central Italy, in the Marches on the Adriatic. Pop: 91 086 (2001) Ancient name Pisaurum (pɪˈsaʊrəm)
[pes-kuh-dawr-is, -eez, -dohr-] /ˌpɛs kəˈdɔr ɪs, -iz, -ˈdoʊr-/ noun 1. (used with a plural verb) . /ˌpɛskəˈdɔːrɪz/ plural noun 1. a group of 64 islands in Formosa Strait, separated from Taiwan (to which it belongs) by the Pescadores Channel. Pop: 91 950 (2007 est). Area: 127 sq km (49 sq miles) Chinese names Penghu, P’eng-hu
[pes-kah-rah] /pɛsˈkɑ rɑ/ noun 1. a city in E Italy, on the Adriatic Sea. /Italian pesˈkaːra/ noun 1. a city and resort in E central Italy, on the Adriatic. Pop: 116 286 (2001)
[Chinese puhng-hoo] /Chinese ˈpʌŋˈhu/ noun 1. a group of small islands off the coast of SE China, in the Taiwan Strait: controlled by Taiwan. About 50 sq. mi. (130 sq. km). [pes-kuh-dawr-is, -eez, -dohr-] /ˌpɛs kəˈdɔr ɪs, -iz, -ˈdoʊr-/ noun 1. (used with a plural verb) . /ˈpɛŋˈhuː/ noun 1. transliteration of the Chinese name […]
noun 1. a person whose diet is mostly vegetarian but includes fish and seafood. adjective 2. of or relating to pescatarians or their diet: a pescatarian breakfast. noun, adjective a vegetarian who will eat fish; also called pescevegetarian , piscetarian Word Origin 1993 Usage Note cooking