Pimento-cheese
noun
1.
a processed cheese made from Neufchâtel, cream cheese, Cheddar, or other cheese, flavored with chopped pimientos.
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noun a type of bologna luncheon meat containing chopped pimento peppers and sometimes pickles; also spelled pimiento loaf , also called [pickle and pimiento loaf] Examples I love pickle pimento loaf on white bread with mayonnaise. Usage Note cooking
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noun, Physics. 1. . noun 1. another name for pion pi meson See pion.
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[pi-myen-toh, -men-] /pɪˈmyɛn toʊ, -ˈmɛn-/ noun, plural pimientos. 1. the ripe, red, mild-flavored fruit of the sweet or bell pepper, Capsicum annuum, used as a vegetable, relish, to stuff olives, etc. 2. the plant itself. /pɪˈmjɛntəʊ; -ˈmɛn-/ noun (pl) -tos 1. a Spanish pepper, Capsicum annuum, with a red fruit used raw in salads, cooked […]
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noun See pimento loaf
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