[kwawr-ter-mas-ter, -mah-ster] /ˈkwɔr tərˌmæs tər, -ˌmɑ stər/

Military. an officer charged with providing quarters, clothing, fuel, transportation, etc., for a body of troops.
Navy. a petty officer having charge of signals, navigating apparatus, etc.
an officer responsible for accommodation, food, and equipment in a military unit
a rating in the navy, usually a petty officer, with particular responsibility for steering a ship and other navigational duties

early 15c., “subordinate officer of a ship,” from French quartier-maître or directly from Dutch kwartier-meester; originally a ship’s officer whose duties included stowing of the hold; later (c.1600) an officer in charge of quarters and rations for troops. See quarters.


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    noun, plural quartermasters general, quartermaster generals. Military. 1. a general in command of the Quartermaster Corps.

  • Quartermaster-corps

    noun, Military. 1. the branch of the U.S. Army responsible for supplying food, clothing, fuel, and equipment and for the operation of commissaries, laundries, etc.

  • Quartern

    [kwawr-tern] /ˈkwɔr tərn/ noun, Chiefly British. 1. a quarter, or a fourth part, especially of certain weights and measures, as of a pound, ounce, peck, or pint. /ˈkwɔːtən/ noun 1. a fourth part of certain weights or measures, such as a peck or a pound 2. (Brit) Also called quartern loaf

  • Quarter-miler

    noun 1. an athlete who specializes in running the quarter mile or the 400 metres

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