a river in SE Michigan, flowing E to Lake Erie: 1813 battle site. 115 miles (185 km) long.
[rey-zin] /ˈreɪ zɪn/ noun 1. a grape of any of various sweet varieties dried in the sun or by artificial means, often used in cookery. 2. dark purplish blue. /ˈreɪzən/ noun 1. a dried grape n. “dried sweet grape,” c.1300, from Anglo-French raycin (late 13c.), Old French raisin “grape; raisin,” from Vulgar Latin *racimus, alteration […]
[rahy-tuh] /ˈraɪ tə/ noun 1. an Indian condiment consisting of yogurt, spices, and diced or grated vegetables or fruits: cucumber raita. /ˈreɪtə; raɪˈiːtə/ noun 1. an Indian dish of finely chopped cucumber, peppers, mint, etc, in yoghurt, served with curries
[rez-uh-nur; French re-zaw-nœr] /ˌrɛz əˈnɜr; French rɛ zɔˈnœr/ noun, plural raisonneurs [rez-uh-nurz; French re-zaw-nœr] /ˌrɛz əˈnɜrz; French rɛ zɔˈnœr/ (Show IPA) 1. a character in a play, novel, or the like who voices the central theme, philosophy, or point of view of the work.
[rahj] /rɑdʒ/ noun, (often initial capital letter) 1. (in India) rule, especially the British rule prior to 1947. /rɑːdʒ/ noun 1. (in India) government; rule /rɑːdʒ/ noun 1. the Raj, the British government in India before 1947 n. British rule in India, 1859, from Hindi raj “rule, dominion, kingdom” (see rajah).