[ruh-see-fuh] /rəˈsi fə/
a seaport in and the capital of Pernambuco province, in NE Brazil.
[pur-nuh m-byoo-koh, -boo-; Portuguese per-nahm-boo-koo] /ˌpɜr nəmˈbyu koʊ, -ˈbu-; Portuguese ˌpɛr nɑmˈbu kʊ/
a state in NE Brazil. 38,000 sq. mi. (98,420 sq. km).
former name of .
a port at the easternmost point of Brazil on the Atlantic: capital of Pernambuco state; built partly on an island, with many waterways and bridges. Pop: 3 527 000 (2005 est) Former name Pernambuco
/ˌpɜːnəmˈbjuːkəʊ; Portuguese pernəmˈbuku/
a state of NE Brazil, on the Atlantic: consists of a humid coastal plain rising to a high inland plateau. Capital: Recife. Pop: 8 084 667 (2002). Area: 98 280 sq km (37 946 sq miles)
the former name of Recife
1. . 2. . 1. reciprocal 2. reciprocity
[res-uh-pee] /ˈrɛs ə pi/ noun 1. a set of instructions for making or preparing something, especially a food dish: a recipe for a cake. 2. a medical prescription. 3. a method to attain a desired end: a recipe for success. /ˈrɛsɪpɪ/ noun 1. a list of ingredients and directions for making something, esp a food […]
- Recipe dish
noun a fairly elaborate meal that is ready-made and requires only heating or cooking before eating Usage Note British cooking
[ri-sip-ee-uh ns] /rɪˈsɪp i əns/ noun 1. the act of receiving; reception. 2. the state or quality of being receptive; receptiveness. /rɪˈsɪpɪəns/ noun 1. the act of receiving 2. the quality of being receptive; receptiveness