Slow food
noun
1.
food that has been prepared with care, using high-quality local and seasonal ingredients
noun
any dish or meal cooked with care and attention to detail, often according to traditional recipes and using few or no new appliances like microwaves
Usage Note
cooking
Read Also:
- Slow-footed
adjective 1. proceeding at a slow pace.
- Slow-gait
noun 1. (of a horse) a slow rack.
- Slow handclap
noun 1. (Brit) slow rhythmic clapping, esp used by an audience to indicate dissatisfaction or impatience
- Slow infection
slow infection n. An infection having a long incubation period, as that caused by a slow virus or by a prion.
- Slow-loris
noun 1. loris (def 2).