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Quatre fromage


pertaining to a dish using four different cheeses; also called quattro formaggi , quattro fromage
Word Origin

Usage Note



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    [kwah-troh-chen-toh; Italian kwaht-traw-chen-taw] /ˌkwɑ troʊˈtʃɛn toʊ; Italian ˌkwɑt trɔˈtʃɛn tɔ/ noun, (often initial capital letter) 1. the 15th century, used in reference to the Italian art and literature of that time. /ˌkwætrəʊˈtʃɛntəʊ; Italian kwattroˈtʃɛnto/ noun 1. the 15th century, esp in reference to Renaissance Italian art and literature n. “the fifteenth century as a period […]

  • Quattro formaggi

    adjective See quatre fromage

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