Single-cell protein
[sing-guh l-sel] /ˈsɪŋ gəlˌsɛl/
noun
1.
a protein produced or derived from the culture of a single-celled organism, used as a food supplement or substitute.
Abbreviation: SCP.
single-cell protein
noun
1.
protein that is produced by micro-organisms fermenting in liquid or gaseous petroleum fractions or other organic substances: used as a food supplement SCP
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