a person who tends or cultivates vines, especially grapevines.
a person who prunes, tends, or cultivates grapevines
noun 1. a sour liquid consisting of dilute and impure acetic acid, obtained by acetous fermentation from wine, cider, beer, ale, or the like: used as a condiment, preservative, etc. 2. Pharmacology. a solution of a medicinal substance in dilute acetic acid, or vinegar. 3. sour or irritable speech, manner, or countenance: a note of […]
noun 1. a minute nematode worm, Anguillula aceti, common in vinegar, fermenting paste, etc. noun 1. a nematode worm, Anguillula aceti, that feeds on the organisms that cause fermentation in vinegar and other liquids Also called vinegar worm, eelworm
noun 1. vinaigrette (def 1). noun 1. a variant spelling of vinaigrette (sense 1)
noun 1. any fly of the family Drosophilidae, the larvae of which feed on decaying fruit and vegetation. noun 1. any of various dipterous flies of the genus Drosophila See drosophila
adjective 1. resembling vinegar, as in sourness or acidity: a vinegarish odor; a vinegarish disposition.