Charcot-Marie-Tooth disease (-tōōth’)
See peroneal muscular atrophy.
a store where pork products, as hams, sausages, and pâtés are sold. the items sold in such a store. noun cooked cold meats a shop selling cooked cold meats n. 1858, from French charcuterie, literally “pork-butcher’s shop,” from charcuter (16c.), from obsolete char (Modern French chair) cuite “cooked flesh,” from chair “meat” (Old French char, […]
a pork butcher.
a variety of beet, Beta vulgaris cicla, having leaves and leafstalks that are used as a vegetable. noun a variety of beet, Beta vulgaris cicla, with large succulent leaves and thick stalks, used as a vegetable Also called Swiss chard, leaf beet, seakale beet n. 1650s, from French carde “chard” (14c.), perhaps via Provençal, from […]
Jean Baptiste Siméon [zhahn ba-teest see-mey-awn] /ʒɑ̃ baˈtist si meɪˈɔ̃/ (Show IPA), 1699–1779, French painter. Pierre Teilhard de [pyer te-yar duh] /pyɛr tɛˈyar də/ (Show IPA), Teilhard de Chardin, Pierre. noun Jean-Baptiste Siméon (ʒɑ̃batist simeɔ̃). 1699–1779, French still-life and genre painter, noted for his subtle use of scumbled colour