a glass, can, or bottle of cold beer.
[kohld-pak] /ˈkoʊldˌpæk/ verb (used with object) 1. to place a cold pack on: to cold-pack a feverish patient. 2. to can (food) by the cold-pack method. noun 1. a cold towel, ice bag, etc., applied to the body to reduce swelling, relieve pain, etc. 2. Also called cold-pack method, raw-pack method. a method of canning […]
[kohld-pach] /ˈkoʊldˌpætʃ/ verb (used with object) 1. to apply a cold patch to. noun 1. a patch that may be applied by cement to the tube of an automobile tire or the like without vulcanization.
noun 1. the location in the northern or southern hemisphere having the coldest annual mean temperature in that hemisphere.
adjective 1. (of an unrefined oil such as olive oil) produced by pressing the parent seed, nut, or grain at the lowest possible temperature without any further pressing