[kawrn-flag] /ˈkɔrnˌflæg/

a Mediterranean plant, Gladiolus segetum, of the iris family, having loose, one-sided spikes of pinkish-purple flowers.


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  • Cornflakes

    [kawrn-fleyks] /ˈkɔrnˌfleɪks/ noun, (used with a plural verb) 1. a packaged breakfast cereal in the form of small toasted flakes made from corn, for serving cold with milk, sugar, etc. /ˈkɔːnˌfleɪks/ plural noun 1. a breakfast cereal made from toasted maize, eaten with milk, sugar, etc

  • Cornflour

    /ˈkɔːnˌflaʊə/ noun 1. a fine starchy maize flour, used esp for thickening sauces US and Canadian name cornstarch 2. (NZ) a fine wheat flour

  • Corn-flour

    noun 1. flour made from corn. 2. British. .

  • Cornflower

    [kawrn-flou-er] /ˈkɔrnˌflaʊ ər/ noun 1. Also called bachelor’s-button, bluebottle. a European composite plant, Centaurea cyanus, growing in grainfields, having blue to white heads, often cultivated as an ornamental. 2. Also called cornflower blue. a deep, vivid blue. 3. . 4. (def 2). /ˈkɔːnˌflaʊə/ noun 1. a Eurasian herbaceous plant, Centaurea cyanus, with blue, purple, pink, […]

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