[kots-wohldz, -wuh ldz] /ˈkɒts woʊldz, -wəldz/
noun, (used with a plural verb)
a range of hills in SW England, in Gloucestershire.
[kots-wohld, -wuh ld] /ˈkɒts woʊld, -wəld/
one of an English breed of large sheep having coarse, long wool.
a range of low hills in SW England, mainly in Gloucestershire: formerly a centre of the wool industry
a breed of sheep with long wool that originated in the Cotswolds. It is believed to be one of the oldest breeds in the world
Committee of Ten Thousand
[kot-uh, kaw-tuh] /ˈkɒt ə, ˈkɔ tə/ noun, Ecclesiastical. 1. a surplice. 2. a short surplice, sleeveless or with short sleeves, worn especially by choristers. /ˈkɒtə/ noun 1. (RC Church) a short form of surplice
[kot-ij] /ˈkɒt ɪdʒ/ noun 1. a small house, usually of only one story. 2. a small, modest house at a lake, mountain resort, etc., owned or rented as a vacation home. 3. one of a group of small, separate houses, as for patients at a hospital, guests at a hotel, or students at a boarding […]
noun 1. an extremely soft, or loose, white, mild-flavored cheese made from skim-milk curds, usually without rennet. noun 1. a mild loose soft white cheese made from skimmed milk curds noun See curds and whey