[fley-shig, -shik] /ˈfleɪ ʃɪg, -ʃɪk/
(in the dietary laws) consisting of, made from, or used only for meat or meat products:
a fleishig set of dishes; a fleishig meal.
[flikh-tuh r] /ˈflɪx tər/ verb (used without object), Scot. 1. (of birds) to fly feebly; flutter. 2. to tremble; quiver.
[flik-er-teyl] /ˈflɪk ərˌteɪl/ noun 1. .
noun 1. North Dakota (used as a nickname).
noun 1. (rugby) a movement in which the ball is passed quickly to another player by flicking it out of the hand; often performed with only one hand 2. (hockey, hockey:Ice) an instance of passing the puck using a short backhand movement, esp over the stick of a defender 3. (Austral) an instance of passing […]