Johnnycake



[jon-ee-keyk] /ˈdʒɒn iˌkeɪk/

noun, Northern U.S.
1.
a cake or bread made of corn meal and water or milk, usually cooked on a griddle.

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  • Johnny-cake

    [jon-ee-keyk] /ˈdʒɒn iˌkeɪk/ noun, Northern U.S. 1. a cake or bread made of corn meal and water or milk, usually cooked on a griddle. n. 1739, American English, of unknown origin, perhaps from Shawnee cake, from the Indian tribe. Folk etymology since 1775, however, connects it to journey cake.

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