Kaoliang
[kou-lee-ang] /ˌkaʊ liˈæŋ/
noun
1.
a variety of grain sorghum.
2.
a liquor made from kaoliang stalks.
/ˌkeɪəʊlɪˈæŋ/
noun
1.
any of various E Asian varieties of the sorghum Sorghum vulgare
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[key-uh-luh-nahyz] /ˈkeɪ ə ləˌnaɪz/ verb (used with object), kaolinized, kaolinizing. 1. to convert (minerals containing kaolinite) into by weathering.
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