Liebfraumilch
[leeb-frou-milk, leep-; German leep-frou-milkh] /ˈlib fraʊˌmɪlk, ˈlip-; German ˈlip fraʊˌmɪlx/
noun
1.
a white wine produced chiefly in the region of Hesse in Germany.
/ˈliːbfraʊˌmɪlk; German ˈliːpfraumɪlç/
noun
1.
a white table wine from the Rhine vineyards
n.
German white wine, 1833, from German, literally “milk of Our Lady.”
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Liechtenstein
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[lik-tuh n-stahyn; German likh-tuh n-shtahyn] /ˈlɪk tənˌstaɪn; German ˈlɪx tənˌʃtaɪn/ noun 1. a small principality in central Europe between Austria and Switzerland: economically linked with Switzerland. 65 sq. mi. (168 sq. km). Capital: Vaduz. /ˈlɪktənˌstaɪn; German ˈlɪçtənʃtain/ noun 1. a small mountainous principality in central Europe on the Rhine: formed in 1719 by the uniting […]