[mahy-key-shuh s] /maɪˈkeɪ ʃəs/
consisting of, containing, or resembling .
of or relating to .
[mahy-kuh] /ˈmaɪ kə/ noun 1. any member of a group of minerals, hydrous silicates of aluminum with other bases, chiefly potassium, magnesium, iron, and lithium, that separate readily into thin, tough, often transparent, and usually elastic laminae; isinglass. /ˈmaɪkə/ noun 1. any of a group of lustrous rock-forming minerals consisting of hydrous silicates of aluminium, […]
[mahy-krohb] /ˈmaɪ kroʊb/ noun 1. a microorganism, especially a pathogenic bacterium. /ˈmaɪkrəʊb/ noun 1. any microscopic organism, esp a disease-causing bacterium n. popular name for a bacterium, 1878, from French microbe, “badly coined … by Sédillot” [Weekley] in 1878 from Greek mikros “small” (see mica) + bios “life” (see bio-). It is an incorrect use […]
[mahy-kruh-bahr-uh-graf, -grahf] /ˌmaɪ krəˈbɑr əˌgræf, -ˌgrɑf/ noun, Meteorology. 1. a for recording minute fluctuations of atmospheric pressure. /ˌmaɪkrəʊˈbærəˌɡrɑːf; -ˌɡræf/ noun 1. a barograph that records minute changes in atmospheric pressure microbarograph (mī’krō-bār’ə-grāf’) A high-precision barograph, capable of resolving pressure differences with an accuracy of microbars.
noun a beer made in very small quantities; a variety of this beer Usage Note cooking