[noh-vahr-uh; Italian naw-vah-rah] /noʊˈvɑr ə; Italian nɔˈvɑ rɑ/
a city in NE Piedmont, in NW Italy.
a city in NW Italy, in NE Piedmont: scene of the Austrian defeat of the Piedmontese in 1849. Pop: 100 910 (2001)
[noh-vuh] /ˈnoʊ və/ noun 1. Also called Nova Salmon. a Pacific salmon cured in the style of Nova Scotia salmon. 2. (lowercase) (loosely) any smoked salmon. /ˈnəʊvə/ noun (pl) -vae (-viː), -vas 1. a variable star that undergoes a cataclysmic eruption, observed as a sudden large increase in brightness with a subsequent decline over months […]
[noh-vuh skoh-shuh] /ˈnoʊ və ˈskoʊ ʃə/ noun 1. a peninsula and province in SE Canada: once a part of the French province of Acadia. 21,068 sq. mi. (54,565 sq. km). Capital: Halifax. 2. Informal. . /ˈnəʊvə ˈskəʊʃə/ noun 1. a peninsula in E Canada, between the Gulf of St Lawrence and the Bay of Fundy […]
- Nova scotia duck tolling retriever
noun 1. a Canadian variety of retriever
noun 1. See under 1 . [loks] /lɒks/ noun 1. a kind of brine-cured salmon, having either a salt cure (Scandinavian lox) or a sugar cure (Nova Scotia lox) often eaten with cream cheese on a bagel. /lɒks/ noun 1. a kind of smoked salmon /lɒks/ noun 1. short for liquid oxygen, esp when used […]