Pate-a-chou


[pah ta shoo] /pɑ ta ˈʃu/

noun
1.
French Cookery. .

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  • Pate-de-verre

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  • Pate-dure

    [French paht dyr] /French pɑt ˈdür/ noun 1. .

  • Patella

    [puh-tel-uh] /pəˈtɛl ə/ noun, plural patellas, patellae [puh-tel-ee] /pəˈtɛl i/ (Show IPA) 1. Anatomy. the flat, movable bone at the front of the knee; kneecap. 2. Biology. a panlike or cuplike formation. 3. Zoology. any limpet of the family Patellidae. 4. Archaeology. a small pan or shallow vessel. /pəˈtɛlə/ noun (pl) -lae (-liː) 1. (anatomy) […]

  • Patellar fossa of vitreous

    patellar fossa of vitreous n. The saucer-shaped depression of the vitreous humor formed by the posterior convexity of the lens of the eye.


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