Piccata



[pi-kah-tuh; Italian peek-kah-tah] /pɪˈkɑ tə; Italian pikˈkɑ tɑ/

adjective, Italian Cookery.
1.
cooked, served, or sauced with lemon and parsley:
veal piccata.
noun

a dish of sauteed veal or chicken served with a sauce of pan drippings, lemon juice, and parsley
Usage Note

cooking

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