Plain-tripe
noun
1.
the fatty, inner lining of the first stomach (the rumen) of a steer, calf, hog, or sheep, having a bland taste and used as a food, especially in the preparation of such dishes as haggis, head cheese, etc.
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- Plaintive
[pleyn-tiv] /ˈpleɪn tɪv/ adjective 1. expressing sorrow or melancholy; mournful: a plaintive melody. /ˈpleɪntɪv/ adjective 1. expressing melancholy; mournful adj. late 14c., “lamenting,” from Old French plaintif “complaining; wretched, miserable,” from plainte (see plaint). Sense of “mournful, sad” first recorded 1570s. Related: Plaintively; plaintiveness.
- Plain turkey
noun 1. (Austral) a bustard
- Plain-vanilla
[pleyn-vuh-nil-uh] /ˈpleɪn vəˈnɪl ə/ adjective, Informal. 1. having no embellishments, extra equipment, elaborate packaging, etc.; plain; simple; down-to-earth: I want a plain-vanilla car without a lot of chrome trim.
- Plainview
[pleyn-vyoo] /ˈpleɪnˌvyu/ noun 1. a town on W Long Island, in SE New York. 2. a city in N Texas.
- Plainville
[pleyn-vil] /ˈpleɪn vɪl/ noun 1. a town in N Connecticut.