Rib-roast
noun
1.
a cut of beef taken from the small end of the ribs and containing a large rib eye and two or more ribs.
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- Ribs
noun 1. one of a series of curved bones that are articulated with the vertebrae and occur in pairs, 12 in humans, on each side of the vertebrate body, certain pairs being connected with the sternum and forming the thoracic wall. 2. a cut of meat, as beef, containing a rib. 3. ribs, spareribs (def […]
- Rib site
networking (By analogy with backbone site) A host with an on-demand high-speed link to a backbone site that serves as a regional distribution point for lots of third-party traffic in electronic mail and Usenet news. Compare leaf site. [Jargon File] (1994-11-30)
- Rib-steak
noun 1. club steak. noun See rib-eye steak
- Rib-tickler
[rib-tik-ling] /ˈrɪbˌtɪk lɪŋ/ adjective 1. very amusing; funny or hilarious: a book of rib-tickling stories. noun 1. a very amusing joke or story rib-tickling adjective 1. very amusing; causing laughter rib-tickler
- Rib-tickling
[rib-tik-ling] /ˈrɪbˌtɪk lɪŋ/ adjective 1. very amusing; funny or hilarious: a book of rib-tickling stories. rib-tickling adjective 1. very amusing; causing laughter