Rind



noun
1.
a thick and firm outer coat or covering, as of certain fruits, cheeses, and meats:
watermelon rind; orange rind; bacon rind.
2.
the bark of a tree.
noun
1.
a piece of iron running across an upper millstone as a support.
noun
1.
a hard outer layer or skin on bacon, cheese, etc
2.
the outer layer of a fruit or of the spore-producing body of certain fungi
3.
the outer layer of the bark of a tree

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