Rotini



noun

short corkscrew-shaped pasta
Usage Note

cooking

Tagged:

Read Also:

  • Rotisserie

    noun 1. a small broiler with a motor-driven spit, for barbecuing fowl, beef, etc. verb (used with object), rotisseried, rotisseriing. 2. to broil on a rotisserie. noun 1. a rotating spit on which meat, poultry, etc, can be cooked 2. a shop or restaurant where meat is roasted to order

  • Rotisserie league

    noun a group of imaginary teams which the participants own, manage, and coach and with the games based on statistics generated by actual players or teams of a professional sport; cf. fantasy sport See fantasy sport Word Origin from La Rotisseries restaurant in New York, where it was invented



  • Rotisserie-league-baseball

    Trademark. 1. a game in which participants compete by running imaginary baseball teams whose results are based on the actual performances of major-league players.

  • Rotm

    ROTM right on the money



Disclaimer: Rotini definition / meaning should not be considered complete, up to date, and is not intended to be used in place of a visit, consultation, or advice of a legal, medical, or any other professional. All content on this website is for informational purposes only.