Salt-cake



noun, Chemistry.
1.
an impure form of sodium sulfate, especially as obtained by the interaction of sulfuric acid and common salt in the synthesis of hydrochloric acid: used chiefly in the manufacture of glass, ceramic glazes, soaps, and sodium salts.
noun
1.
an impure form of sodium sulphate obtained as a by-product in several industrial processes: used in the manufacture of detergents, glass, and ceramic glazes

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