noun, plural sautoirs
[soh-twahrz, saw-; French soh-twar] /soʊˈtwɑrz, sɔ-; French soʊˈtwar/ (Show IPA)
a ribbon, chain, scarf, or the like, tied around the neck in such a manner that the ends cross over each other.
a chain to which a pendant is attached, worn around the neck.
See sauté pan
- Sauve qui peut
/sov ki pø/ noun 1. a state of panic or disorder; rout
noun 1. a small blue-black grape grown primarily in the Médoc region of Bordeaux, in SW France, and highly prized in winemaking.
[soh-vin-yohn blahngk; French soh-vee-nyawn blahn] /ˈsoʊ vɪnˌyõʊ̃ ˈblɑŋk; French soʊ vi nyɔ̃ ˈblɑ̃/ noun 1. a white grape grown primarily in France and California. 2. a white table wine made from this grape. Sauvignon Blanc /ˈsəʊvɪnjɒn ˈblɒnk/ noun 1. a white grape grown in the Bordeaux and Loire regions of France, New Zealand, and elsewhere, […]
noun 1. (Austral & NZ, informal) short for saveloy SAV 1. Savannah International Airport 2. state-of-the-atmosphere variables