Scouse
noun, British Nautical.
1.
a baked dish or stew made usually with meat and hardtack.
noun
1.
(Liverpool, dialect) a stew made from left-over meat
noun
1.
Also called Scouser. a person who lives in or comes from Liverpool
2.
the dialect spoken by such a person
adjective
3.
of or from Liverpool; Liverpudlian
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