noun, plural steakhouses
[steyk-hou-ziz] /ˈsteɪkˌhaʊ zɪz/ (Show IPA)
a restaurant specializing in beefsteak.
a restaurant that has steaks as its speciality
noun 1. a sharp dinner knife the blade of which is made of steel and usually serrated, used in cutting meat.
noun 1. a carving set for steaks.
noun 1. tartar steak. steak tartare noun 1. raw minced steak, mixed with onion, seasonings, and raw egg Also called tartare steak, tartar steak
verb (used with object), stole, stolen, stealing. 1. to take (the property of another or others) without permission or right, especially secretly or by force: A pickpocket stole his watch. 2. to appropriate (ideas, credit, words, etc.) without right or acknowledgment. 3. to take, get, or win insidiously, surreptitiously, subtly, or by chance: He stole […]