Dictionary: A   B   C   D   E   F   G   H   I   J   K   L   M   N   O   P   Q   R   S   T   U   V   W   X   Y   Z


(mainly Brit) a small sausage in a narrow casing

very small thin Italian pork sausages flavored with chives, cloves, coriander, thyme, and sometimes red pepper; also called chippolata
Word Origin

Italian ‘little fingers’
Usage Note



Read Also:

  • Chippage

    [chip-ij] /ˈtʃɪp ɪdʒ/ noun 1. the fact or an instance of : The pottery could not be insured against chippage.

  • Chip pan

    noun 1. a deep pan for frying potato chips, etc

  • Chipped

    [chip] /tʃɪp/ noun 1. a small, slender piece, as of wood, separated by chopping, cutting, or breaking. 2. a very thin slice or small piece of food, candy, etc.: chocolate chips. 3. a mark or flaw made by the breaking off or gouging out of a small piece: This glass has a chip. 4. any […]

  • Chipped-beef

    noun 1. very thin slices or shavings of dried, smoked beef, often served in a cream sauce.

Disclaimer: Chipolata definition / meaning should not be considered complete, up to date, and is not intended to be used in place of a visit, consultation, or advice of a legal, medical, or any other professional. All content on this website is for informational purposes only.